Tuna/Salmon Carpaccio

Served with yuzu ponzu sauce and wasabi aioli


Blue Mango

Spicy kani, avocado and mango, wrapped with tuna and served with ponzu sauce and microgreens on top


Yellowtail Jalapeno

Thinly sliced yellowtail and jalapenos with citrus glazed and topped with crispy ginger


Pepper Tuna

Encrusted with black pepper and lightly seared. Served with a ponzu sauce


Crispy Tuna Dumplings

Deep fried tuna dumplings with guacamole, jalapeno and spicy sweet mayo


Trio Tartare

Chopped salmon, yellowtail and tune topped with roe, scallions, sea salt and ponzu sauce


Sushi Pizza

Asian pancake topped with tune, salmon, guacamole, rice crackers topped with onions, masago, spicy mayo, eel sauce and wasabi sauce